Wednesday, August 1, 2012

Attempt #17 - Vito's on 42nd


The Venue
4100 River Ridge Dr NE
Cedar Rapids, IA 52402
(319) 393-8727

A slice of the Grilled Chicken Pizza
This well established restaurant across from the Twin Pines golf course is well known for their Monday and Wednesday night half price pizza specials.  Every pie on the menu is half off.  In addition to pizza, they serve a number of pasta dishes along with fajitas and sandwiches.  If you are interested in knowing more, take a look at their dinner menu at:  http://www.vitoson42nd.com/menu.html.

The Neapolitan Pizza
The restaurant itself looks like a cool place to hang out.  It has a bar, with an upstairs loft with a few tables, a downstairs area underneath the loft, and the majority of the restaurant is on the main level.  Plenty of outdoor seating is available on the cement patio and on the deck, looking across the street to the golf course.  The restaurant has a “sports bar” feel to it with a touch of business class.  An interesting find indeed!


The Pizza
Chicago Style:  No
Crust Thickness:  Average

Our group consisted of 11 participants; so we ordered five large pizzas.  Each of these pizzas cost roughly $23 a piece, and around $12 on Mondays/Wednesdays because of the half price special.  They came in two sizes, but we only ordered the larger of the two.

Buffalo Chicken Pizza - Spicy chicken, Vito's cheese blend, sliced celery, tomatoes, crumbled blue cheese, and caramelized onions with a spicy buffalo blue cheese sauce ($22.99).
Super Special Pizza - Italian sausage, Canadian bacon, pepperoni, mushrooms, onions, black olives and green peppers ($23.99).
Neapolitan Pizza - Imported goat's cheese, marinated tomatoes, fresh spinach, olive oil, basil and fresh garlic ($22.99).
Grilled Chicken - Marinated chicken, mushrooms, red onions, red bell peppers and a blend of smoked Gouda and mozzarella cheese ($22.99).
Taco Pizza - Seasoned ground beef with Cheddar and Mozzarella cheese topped with lettuce, tomato, red onions, black olives and tortilla chips, served with salsa ($22.99).

The Verdict 
The pizza was cut into traditional slices with evenly distributed toppings.  I think the toppings were a bit sparse.  The crust was good.  It had a chewy component to it, yet it remained average thickness.  On the supreme (super special, as they call it), the toppings did not affect crust…it was not soggy.  The sauce non-existent on the grilled chicken pizza, and the amount of olive oil / cheese was noticeably lacking.  That was the least favorite.  The supreme and the taco were the two pizza’s that rated the best from our group.  If you like hand tossed pizza, after a game of golf, then this place should be on your list of places to try. 

Here are our ratings, where 1 = worst and 10 = best.
Overall = 6.85
Cheese = 6.30
Toppings = 7.30
Sauce = 3.19
Crust = 7.30
Venue = 7.90
Super Special Pizza
Taco Pizza

Buffalo Chicken Pizza
Grilled Chicken Pizza




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